.. program, the Daisy Award, to enable patients, visitors, and staff to recognize an extraordinary nurse. Tuition Assistance, Tuition Buyback Generous Hiring Bonus RN Qualifications Graduate of an approved school of Registered Professional Nursing BSN- Preferred New Grads Accepted! Current NYS License to .. read more
Position & Perks:
Spuntino Wine Bar & Italian Tapas has an outstanding opportunity for a dynamic and outgoing service leader with a passion for great food and fine wine as a Restaurant Manager. Spuntino is the ideal fusion of upscale wine bar and casual Italian eatery. With the charm of a metropolitan gathering place, the tapas style menu, and over 40 hand selected Italian wines, Spuntino allows guests to have a one of a kind experience each and every visit. If youre a food lover with a flair for leading a team of service professionals, dedicated to excellence and enjoy great Italian wine, Spuntino Wine Bar & Italian Tapas could be the place for you. Join our Team... Along with an inclusive environment and great advancement opportunities, we offer a banquet of benefits that will protect your health, ensure your future and provide the tools you need to succeed at work and in life. Competitive Pay Quarterly Bonus Opportunity Medical, Dental and Life Insurance for you and your family Domestic Partner Benefits Flexible Dependent and Health Spending Accounts 401(k) Savings Plan with company matching Paid Time Off Dining Privileges and a whole lot more! Responsibilities:
Recruit, select, train, develop and retain team members to WOW! Every Guest Every Time. Engage with team members and guests to maximize the guest dining experience. Possess strong knowledge of all menu items-food, alcoholic and non-alcoholic beverages with an emphasis on Italian wine. Assist in implementing and promoting in-restaurant programs and strategies to build sales. Participate in restaurant sponsored community events and activities. Lead by example and maintain a restaurant culture that brings the company Vision and Values to life. Support goals and objectives of the management team. Maintain adequate inventory levels in accordance with sales volume and storage procedures. Monitor and manage costs and profitability. Maintain restaurant equipment and building in accordance with company guidelines for safety, organization, and sanitation. Provide leadership to deliver on all brand standards. Provide in-the-moment and regularly scheduled performance feedback to team members. Qualifications:
Ability to lead others and thrive in a fast paced environment Knowledgeable of food, beverages and basic preparation methods Robust knowledge of different types of wines and growing regions including ability to describe taste and aroma and recommended pairings. Ability to sell, serve and supervise the sale of alcohol. 3+ years previous full-service restaurant management experience. Previous experience specifically with wine sales, promotion, and/or education. Communicate clearly in English both verbal and written Ability to work a varied schedule including nights, weekends, and holidays.
Spuntino Wine Bar & Italian Tapas has an outstanding opportunity for a dynamic and outgoing service leader with a passion for great food and fine wine as a Restaurant Manager. Spuntino is the ideal fusion of upscale wine bar and casual Italian eatery. With the charm of a metropolitan gathering place, the tapas style menu, and over 40 hand selected Italian wines, Spuntino allows guests to have a one of a kind experience each and every visit. If youre a food lover with a flair for leading a team of service professionals, dedicated to excellence and enjoy great Italian wine, Spuntino Wine Bar & Italian Tapas could be the place for you. Join our Team... Along with an inclusive environment and great advancement opportunities, we offer a banquet of benefits that will protect your health, ensure your future and provide the tools you need to succeed at work and in life. Competitive Pay Quarterly Bonus Opportunity Medical, Dental and Life Insurance for you and your family Domestic Partner Benefits Flexible Dependent and Health Spending Accounts 401(k) Savings Plan with company matching Paid Time Off Dining Privileges and a whole lot more! Responsibilities:
Recruit, select, train, develop and retain team members to WOW! Every Guest Every Time. Engage with team members and guests to maximize the guest dining experience. Possess strong knowledge of all menu items-food, alcoholic and non-alcoholic beverages with an emphasis on Italian wine. Assist in implementing and promoting in-restaurant programs and strategies to build sales. Participate in restaurant sponsored community events and activities. Lead by example and maintain a restaurant culture that brings the company Vision and Values to life. Support goals and objectives of the management team. Maintain adequate inventory levels in accordance with sales volume and storage procedures. Monitor and manage costs and profitability. Maintain restaurant equipment and building in accordance with company guidelines for safety, organization, and sanitation. Provide leadership to deliver on all brand standards. Provide in-the-moment and regularly scheduled performance feedback to team members. Qualifications:
Ability to lead others and thrive in a fast paced environment Knowledgeable of food, beverages and basic preparation methods Robust knowledge of different types of wines and growing regions including ability to describe taste and aroma and recommended pairings. Ability to sell, serve and supervise the sale of alcohol. 3+ years previous full-service restaurant management experience. Previous experience specifically with wine sales, promotion, and/or education. Communicate clearly in English both verbal and written Ability to work a varied schedule including nights, weekends, and holidays.