Dietary Cook

  • Grand Marais
  • North Shore Health
Job Description Job Description Company Description

North Shore Health is a 16 bed critical care hopital with a 37 bed long term care center attached.

Job Description

North Shore Health has a full time position available in the Dietary Department for a Cook. The cook position is responsible for food service in healthcare which includes the following, but is not limited to: preparing meals, stocking supplies, washing and putting away dishes, cleaning, portioning foods and assisting with meal service along with helping residents.

Qualifications

Applicant must be at least 16 years of age, willing to work rotating shifts, every other weekend and holidays. This is a year round union position.



Additional Information

Please apply at http://www.northshorehealthgm.org/careers

Starting wage is $19.48 per hour with shift differential for evening shift. We offer a fantastic benefit package.

EOE