Restaurant Supervisor

  • Chicago
  • Stefanis Bottega Italiana
Description
Stefani's Bottega Italiana in Chicago, IL is seeking a passionate Restaurant Supervisor to join our team. At Stefani's Bottega, we pride ourselves on creating an authentic Italian dining experience for our guests, where every meal tells a story of tradition and excellence.
As a Restaurant Supervisor, you will play a pivotal role in ensuring smooth operations, delivering exceptional customer service, and upholding our high standards of quality. With a competitive salary of $23 hourly, you will have the opportunity to lead a dedicated team, showcase your leadership skills, and contribute to the success of our renowned restaurant. If you are a hospitality professional with a love for Italian cuisine and a knack for inspiring excellence, we invite you to be part of our Stefani's family.
Responsibilities
•Oversee daily operations of the restaurant, including opening and closing procedures
•Train and supervise staff to ensure exceptional customer service and adherence to company standards
•Manage inventory and ordering to maintain stock levels and minimize waste
•Implement and enforce health and safety regulations to provide a safe dining environment
•Collaborate with the management team to develop and execute strategies for business growth
Qualifications
•1+ years of experience in restaurant management
•Strong leadership and team-building skills
•Excellent communication and interpersonal abilities
•Proficient in inventory management and cost control
•Familiarity with health and safety regulations