Restaurant Floor Manager

Merkin Vineyards Hilltop Winery & Trattoria features finely crafted Arizona wines paired with freshly made breads, pasta, entrees, salads and wood-oven pizzas. Our restaurant and tasting rooms are well-known and well-established and we look forward to adding talented, dedicated, and energized Floor Manager to our existing team! Check us .
Position Summary: The Floor Manager is responsible for front-of-house restaurant staff including servers, bartenders, food runners, hosts, bussers and barbacks.
Experience : Two years of experience leading or managing a front-of-house restaurant team. Solid understanding of steps of service. Outstanding communication, leadership and problem-solving skills.
Compensation : Competitive salary depending on experience.
Duties Include:
The following is a general, but not fully inclusive, list of basic daily/weekly job duties and functions:

• Supports the Restaurant AGM with hiring, assigning, training, evaluating and terminating employees.
• Documents, investigates, escalates and resolves all employee and guests incidents.
• Ensures exceptional service standards are consistently met and that activities are carried out effectively.
• Inspects dining room and storage areas to ensure compliance with health and safety regulations.
• Estimates front-of-house food and beverage needs, and supervises intake orders to ensure specifications.
• Reviews financial information such as sales, inventory and costs to monitor budget.
• Meets with dining room and bar personnel to plan restaurant activities, special events, share information, etc.
• Performs other duties as required or assigned.

Benefits : Eligible for health insurance and vacation pay (subject to Company policies).
Additional Requirements : Yavapai County Food Worker Certificate. (
This job is ideal for someone who is :

• Team oriented and appreciates providing support to others while expecting support in return.
• Dependable and reliable in relation to their work schedule and work duties.
• Adaptable and flexible to a dynamic workplace that is structured but also evolving.
• Goal oriented and appreciates and responds well to working towards specific results.
• Self-managed and self-aware once provided goals and objectives.
• Collaborative by nature and appreciates offering and receiving creative ideas and constructive feedback.

Merkin Vineyards an EEO/AA/Minority/Female/Disability/Veteran employer.