.. Delivery for a travel nursing job in Kotzebue, Alaska. Job Description & Requirements Specialty: Labor and Delivery Discipline: RN Start Date: 12/09/2024 Duration: 13 weeks 36 hours per week Shift: 12 hours, nights Employment Type: Travel Housing provided, flight costs covered. Dorm style housing so .. read more
Imagine a career that lets you enliven a senior's life every day - just by walking into a room, offering a helping hand or lending an ear to hear a good tale. Sound like you? Then welcome to SageLife.
Here, we believe it's important for our team members to be as happy as our residents. That's why we offer:
JOB TITLE :
Cook
PROPERTY :
The 501 at Mattison Estate
DEPARTMENT:
Dining Services
REPORTS TO:
Director of Dining Services
FLSA STATUS:
Non-Exempt
POSITION SUMMARY:
The Cook is responsible for the daily preparation and presentation of food for residents and guests.
These activities will fulfill the SageLife Mission and demonstrate the We Care Values and the Sage Associate Promise.
OUR WE CARE VALUES
W ork as a Team
E xceptional Service Always
C ommitment to the Sage Community
A nticipate Residents' Needs
R espect for Residents, their Families and
Each Other
E xercise Common Sense
SAGE ASSOCIATE PROMISE
Live the Values
Be Welcoming
Be Helpful
Be Conscientious
Be Accountable
Be Open
Take Pride in My Work & Myself
QUALIFICATIONS:
Education :
High school or GED equivalent.
Experience :
Minimum of one year's experience as a cook.
Skills :
Basic understanding of professional cooking and knife handling skills.
Understanding and knowledge of safety, sanitation, and food handling procedures.
Must be able to work well in a team environment and work calmly and effectively under pressure.
Licensures and Certifications:
Current First Aid and CPR certifications preferred.
ServSafe certification a plus.
WORKING CONDITIONS & PHYSICAL REQUIREMENTS:
Able to lift, push, pull, and/or carry up to 25 lbs without assistance.
Able to hear, speak, bend, stoop, stand, reach as needed.
Able to walk up and down seven flights of stairs.
Able to carry out responsibilities according to company or state guidelines and with limited or no supervision.
Equipment Used:
Large and small kitchen equipment and appliances, knives, cutters, peelers and other kitchen hand tools.
Other Requirements:
Able to stay beyond scheduled shift in the event of an emergency or inclement weather.
We are a proud equal opportunity employer and value diversity. All employment decisions are made on the basis of qualifications, merit and business need. We do not discriminate on the basis of race, color, religion, marital status, age, national origin, ancestry, physical or mental disability, sex, sexual orientation, veteran status, or any other status protected under federal, state, or local law.
Other details
Apply Now
Here, we believe it's important for our team members to be as happy as our residents. That's why we offer:
- A competitive compensation and benefits package
- Ongoing, professional training
- A 401K plan
- Tuition assistance
JOB TITLE :
Cook
PROPERTY :
The 501 at Mattison Estate
DEPARTMENT:
Dining Services
REPORTS TO:
Director of Dining Services
FLSA STATUS:
Non-Exempt
POSITION SUMMARY:
The Cook is responsible for the daily preparation and presentation of food for residents and guests.
These activities will fulfill the SageLife Mission and demonstrate the We Care Values and the Sage Associate Promise.
OUR WE CARE VALUES
W ork as a Team
E xceptional Service Always
C ommitment to the Sage Community
A nticipate Residents' Needs
R espect for Residents, their Families and
Each Other
E xercise Common Sense
SAGE ASSOCIATE PROMISE
Live the Values
Be Welcoming
Be Helpful
Be Conscientious
Be Accountable
Be Open
Take Pride in My Work & Myself
QUALIFICATIONS:
Education :
High school or GED equivalent.
Experience :
Minimum of one year's experience as a cook.
Skills :
Basic understanding of professional cooking and knife handling skills.
Understanding and knowledge of safety, sanitation, and food handling procedures.
Must be able to work well in a team environment and work calmly and effectively under pressure.
Licensures and Certifications:
Current First Aid and CPR certifications preferred.
ServSafe certification a plus.
WORKING CONDITIONS & PHYSICAL REQUIREMENTS:
Able to lift, push, pull, and/or carry up to 25 lbs without assistance.
Able to hear, speak, bend, stoop, stand, reach as needed.
Able to walk up and down seven flights of stairs.
Able to carry out responsibilities according to company or state guidelines and with limited or no supervision.
Equipment Used:
Large and small kitchen equipment and appliances, knives, cutters, peelers and other kitchen hand tools.
Other Requirements:
Able to stay beyond scheduled shift in the event of an emergency or inclement weather.
We are a proud equal opportunity employer and value diversity. All employment decisions are made on the basis of qualifications, merit and business need. We do not discriminate on the basis of race, color, religion, marital status, age, national origin, ancestry, physical or mental disability, sex, sexual orientation, veteran status, or any other status protected under federal, state, or local law.
Other details
- Pay Type Hourly
- Min Hiring Rate $18.00
Apply Now